Nothing beats waking up to the smell of freshly baked blueberry muffins while camping. Imagine sipping your morning coffee by the campfire, the sun rising over the horizon, and the warm, sweet aroma of homemade muffins filling the air. Whether you’re in the woods or at your favorite RV park, these campfire blueberry muffins are the perfect way to start your day. Ready to get baking? Let’s dive into this easy, crowd-pleasing recipe that’s sure to impress.
Ingredients You’ll Need
Before you hit the trail, gather these simple ingredients for the perfect campfire muffin:
- 1 cup of all-purpose flour
- 1/2 cup of sugar
- 1/2 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- A pinch of salt
- 1/2 cup of milk
- 1/4 cup of melted butter
- 1 egg
- 1 cup of fresh or frozen blueberries
- 1 teaspoon of vanilla extract
Easy Steps to Muffin Magic
- Prepare Your Campfire
Start by setting up your campfire and allowing the flames to die down, leaving behind hot embers. You want a steady heat, not an open flame, so your muffins bake evenly without burning. - Mix Your Ingredients
In a mixing bowl, combine the dry ingredients: flour, sugar, baking powder, baking soda, and salt. In another bowl, whisk together the milk, melted butter, egg, and vanilla extract. Once combined, add the wet ingredients to the dry ingredients, stirring until just mixed. Be careful not to over-mix; lumpy batter is perfectly fine! - Fold in the Blueberries
Gently fold in the blueberries, making sure they are evenly distributed throughout the batter. You can use fresh or frozen berries—both work great! - Prepare Your Baking Vessel
Grease a muffin tin or line it with cupcake liners (or use a cast-iron skillet for a rustic touch). If you don’t have a muffin tin, a foil packet can work just as well for baking individual muffins. Pour the muffin batter into the tin, filling each cup about 3/4 full. - Bake Over the Campfire
Place your muffin tin or foil packet on a campfire grill or directly over the hot coals. Cover it with a lid or some foil to help trap the heat. Bake for about 20-25 minutes, rotating occasionally to ensure even cooking. Check for doneness by inserting a toothpick or knife—if it comes out clean, they’re ready! - Serve and Enjoy
Once the muffins are baked to perfection, let them cool for a few minutes before serving. Enjoy them warm with a drizzle of honey or a sprinkle of powdered sugar, and savor the delicious combination of soft, sweet muffins and fresh blueberries.
These campfire blueberry muffins are a fantastic way to kick off a day of adventure. Easy to make, delicious to eat, and guaranteed to bring a smile to your face!
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Meta Description: Try this delicious and easy campfire blueberry muffin recipe, perfect for your next RV adventure! Sweet, warm, and baked right by the campfire!
